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We went at 530 on a Friday night and it was already full but got in with a short wait. All pizzas are prepared using mozzarella cheese on Napoli (tomato) sauce base unless otherwise stated.Mozzarella cheese, garlic, oregano and fresh basil.Pepperoni, bacon, mushrooms, onion, olives, capsicum and pineapple.Roasted pumpkin, pine nuts, prosciutto, feta and rocket (olive oil and garlic base).Steak, bacon, pepperoni, chorizo, onion and capsicum (BBQ sauce base).Prawns, chorizo, sundried tomato and chilli topped with sweet chilli sauce.Spiced chicken breast, onion, eggplant and sundried tomato with tzatziki dressing.Mushrooms, spinach, onion, roasted capsicum, pumpkin, feta, chilli and garlic.Mushrooms, sundried tomato, onion, capsicum, olives, eggplant and feta (basil pesto base).Tandoori spiced chicken, capsicum, olives and rocket with tzatziki.Chicken, pumpkin, capsicum, chilli, onion and garlic with tzatziki.Chicken breast pieces cooked in grain mustard, honey and fresh avocado sauce served with mashed potatoes and vegetables.Chicken breast pieces, mixed mushrooms cooked in grain mustard and marsala wine sauce served with mashed potatoes and vegetables.Chicken breast pieces cooked in capsicum, onion, chilli and Napoli sauce served with mashed potatoes and vegetables.Tender veal medallions and fresh prawns pan fried in green peppercorn cream sauce. Choose an option below: Enchilada 3.25.

Our Mexican food is 100% authentic of our land, with the flavors and secret ingredients our dishes are prepared each day with the freshness that we love. served with white rice, rancho (cholesterol-free) beans and pico de galloYour choice of shrimp or scallops sauteed in a unique orange tomato sauce with mushrooms and onions, then served over a bed of rice and topped with melted monterey jack cheese. Served with rice, beans, pico de gallo, lettuce, sour cream, guacamole, cheddar cheese, corn or flour tortillas.

The food was served quickly, special orders were taken into consideration, and the food was tasty.Quaint Mexican restaurant with delicious Tex-mex food. Chips and salsa were fresh and tasted very good. My wife had...Good Mexican restaurants are hard to come by in Seattle. Please add food to your order Fajitas. %%userprompt-location-googleplaces-submitbuttontext%% The people are very friendly, service is quick...They're always friendly at La Casta. There Carnita Des Rez is great but I recently had their Lamb shank which was cooked till tender with red sauce...This restaurant has become an all time family favorite.

The food was served quickly, special orders were taken into consideration, and the food was tasty.Quaint Mexican restaurant with delicious Tex-mex food. complemented with fresh boullion for sandwich dipping shrimp6 oz boneless skinless chicken breast, char-broiled. accompanied by a fresh green salad with your choice of dressingShrimp or scallops sauteed with onions celery, carrots and mushrooms in a chipotle sauce. View the menu for La Costa and restaurants in Oakley, CA. All of our dishes including the nachos & tacos were...We enjoyed a family celebration here. WOW, La Costa is clearly above just about any other Mexican Restaurant we've been to here in the Seattle Metroplex. complemented with fresh boullion for sandwich dipping shrimp6 oz boneless skinless chicken breast, char-broiled. Also a cute little bar for happy hour! Highly recommended! See restaurant menus, reviews, hours, photos, maps and directions.

The margaritas are pretty good also.Delicious food, fun staff. Served on a sesame seed bun.Steam carrots, mushrooms, broccoli, cauliflower, onions rolled in corn tortillas, topped with our salsa de mazatlan, garnished with monterey jack cheese, served with white rice and rancho beansMushrooms, carrots, broccoli and cauliflower served sizzling hot over a bed of sauteed with pico de gallo, sour cream, guacamole, rancho (cholesterol-free) beans, white rice and corn or flour tortillasFlour tortilla filled with mushrooms carrots, cauliflower, broccoli, onions, bell peppers, white rice and rancho beans, topped with burrito sauce and jack cheeseTwo flour tortillas, cauliflower, onions, cheddar and jack cheese, serve with white rice, rancho (cholesterol-free) beans, pico de gallo, sour cream and guacamoleSeasoned spinach and feta cheese rolled in corn tortillas, topped with a spinach cream sauce, served with white rice and rancho beansTwo handmade tamales filled with seasoned spinach and feta cheese.

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